Oven Dried Tomatoes
Oven Dried Tomatoes are made in your oven instead of the sun but still have that concentrated tomato flavor. Add them to salads, pastas, pizzas, and more!
Servings 4
Ingredients
- Cherry or grape tomatoes halved
- Olive oil
- Pinch of sugar
- Salt and pepper
Instructions
- Preheat oven to 225°F.
- Place the tomatoes in a single layer on a baking sheet lined with foil, with the cut side facing up.
- Drizzle with olive oil and season with salt, pepper, and a pinch of sugar.
- Bake tomatoes for about 3 hours, or until they are shriveled.
- Cool and refrigerate until ready to use.