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–+ servings
honey yogurt dip in a bowl next to slices of apples sprinkled with cinnamon
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Honey Yogurt Dip

A simple yet delicious dip for fruit that's much healthier than traditional fruit dips.
Course Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 10 servings
Calories 40kcal
Author Meghan

Ingredients

  • 8 ounces plain Greek Yogurt
  • ¼ cup honey
  • dash of cinnamon

Instructions

  • Combine ingredients in a small bowl and store in refrigerator.
  • Serve with your favorite fruit!

Notes

Makes about 1 ¼ cups dip.
Nutritional information is only an estimate and will vary based on your ingredients and substitutions.   
Recipe originally from Annie's Eats
You're Gonna Bake It After All
bakeitafterall.com

Nutrition

Serving: 2tablespoons | Calories: 40kcal | Carbohydrates: 8g | Protein: 2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.002g | Monounsaturated Fat: 0.01g | Trans Fat: 0.001g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 36mg | Fiber: 0.02g | Sugar: 8g | Vitamin A: 1IU | Vitamin C: 0.04mg | Calcium: 26mg | Iron: 0.1mg