Pink Citrus Punch
Called Christmas Punch in our family, a delicious festive punch with the flavors of orange, pineapple, lemon, and cherry. It's perfect for the holidays or any special occasion.
Ingredients
- 1 package cherry Kool Aid
- 1 cup sugar
- 6 ounces frozen orange juice concentrate (1/2 can)
- 3 ounces frozen lemonade concentrate (1/4 can)
- 23 ounces canned pineapple juice (1/2 large can)
- 2 quarts water (8 cups )
- 7 ounces ginger ale (or more to taste)
- 1/2 quart orange sherbet
Instructions
- Combine the first 6 ingredients in a punch bowl and stir until sugar is completely dissolved.
- Scoop the orange sherbet onto the surface of the punch.
- Pour the ginger ale over and around the sherbet to make a nice, bubbly foam. Add more sherbet and ginger ale to taste.
- Serve and enjoy!
Notes
Source: Adapted from a recipe by family friend Jeanette A.
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