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Pink Citrus Punch

Pink Citrus Punch

Called Christmas Punch in our family, a delicious festive punch with the flavors of orange, pineapple, lemon, and cherry. It's perfect for the holidays or any special occasion.
5 from 1 vote
Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine American
Servings 12 or more


  • 1 package cherry Kool Aid
  • 1 cup sugar
  • 6 ounces frozen orange juice concentrate (1/2 can)
  • 3 ounces frozen lemonade concentrate (1/4 can)
  • 23 ounces canned pineapple juice (1/2 large can)
  • 2 quarts water (8 cups )
  • 7 ounces ginger ale (or more to taste)
  • 1/2 quart orange sherbet


  • Combine the first 6 ingredients in a punch bowl and stir until sugar is completely dissolved.
  • Scoop the orange sherbet onto the surface of the punch.
  • Pour the ginger ale over and around the sherbet to make a nice, bubbly foam. Add more sherbet and ginger ale to taste.
  • Serve and enjoy!


Source: Adapted from a recipe by family friend Jeanette A.
You're Gonna Bake It After All
Keyword drink, holiday, party