Meghan
Your favorite brownie mix topped with a mixture of brown sugar, coconut, and butterscotch chips!
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American
- 1 package brownie mix (plus ingredients to make them)
- 1 cup brown sugar (firmly packed)
- 1/2 cup butter (melted)
- 1 cup shredded coconut
- 1 cup butterscotch chips
- 1 cup chocolate chips
Grease two 9-inch round cake pans or a 13x9 pan. Prepare brownie mix, and bake according to package directions.
Meanwhile, in a large bowl stir together the melted butter, brown sugar, coconut, butterscotch chips, and chocolate chips.
Remove brownies from oven when a toothpick comes out clean. Preheat broiler. Top brownies with spoonfuls of coconut mixture, spreading as evenly as possible to cover brownies.
Broil for 2-3 minutes or until top is crispy and melted.
Source: Adapted from Cooks.com
You're Gonna Bake It After All
bakeitafterall.com
Keyword brownie, dessert, gluten free