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monkey bread muffins

Monkey Bread Muffins

Meghan
Delicious Monkey Bread flavors in an individual muffin size serving. Made with packaged biscuits, this recipe is super easy and quick!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 4

Ingredients
  

  • 8 small refrigerated biscuits (such as a 1 can containing 8 small biscuits)
  • cinnamon
  • sugar
  • 1/4 stick butter
  • 1/4 cup brown sugar

Instructions
 

  • Preheat oven to 350 degrees F. Grease a muffin tin with oil or cooking spray.
  • Divide each biscuit in half and roll the dough into little balls.
  • Combine the cinnamon and sugar to your liking. Roll the dough balls in the cinnamon sugar mixture.
  • Place four balls in each muffin cup.
  • Melt the butter and brown sugar in a small pot on the stove. Stir until melted and bubbly.
  • Pour the sauce over the muffins.
  • Bake for 10-12 minutes.
  • Allow muffins to cool in pan for 1 minute. Remove muffins from pan.

Notes

Source: Adapted from Two Peas and Their Pod
You're Gonna Bake It After All
bakeitafterall.com
Keyword bread, breakfast, muffin