Whole Foods Copycat Spinach Artichoke Dip
Spinach Artichoke Dip - Whole Foods Copycat is inspired by the dip sold at the store. This homemade version has all the flavors and a much more affordable price tag!
Ingredients
- 10 ounces frozen chopped spinach (thawed and water completely removed)
- 14.5 ounce can artichoke hearts (all liquid removed)
- 1 large or 2 small pieces of jarred fire-roasted red peppers
- 1 bunch green onions (white and light green parts)
- 3/4 cup light mayonnaise
- 3 tablespoons grated Parmesan cheese
- 1 jalapeno (seeded and chopped)
- juice of 1/2 lemon
- Pinch of sea salt or kosher salt
- Pepper to taste
Instructions
- Add all ingredients to a food processor and blend until smooth. Alternatively, roughly chop artichoke hearts, red peppers, green onions, and finely chop jalapeno. Stir well to combine all ingredients in a bowl.
- Refrigerate dip until ready to serve. Great with crackers or veggies!
Notes
You're Gonna Bake It After All
bakeitafterall.com
